The Essential, Arcane, Hidden and Newly Discovered Canon of

ONKEN FAMILY COOKING

Codex Number 1-- The Forbidden Knowldge


This magnificant volume, long kept secret by the Onken Clan, returns one to the days when Kmart meant quality, cooking was a spiritual journey, and people ate meat. Recently translated from the original Norwegian and dedicated to RonCo, manufacturer of the finest in cooling utensils, the volume contains recipes for dishes as different as Kung Pao Chicken and Turkey Mole Burritos. In many respects the guide is short on recipies but long on a cooking philosophy that has not forgotten fresh ingredients, cast iron pans, and a cupboard full of garlic. If you want numbers, download five megs of Meal Master recipies. If you want quality, spirituality and respect for our carnivorous past, this is the place.


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